Velvet Golden Bud Black Tea

Velvet Golden Bud Black Tea

4oz
$39.00
Sale price  $39.00 Regular price 
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Velvet Golden Bud Black Tea
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Velvet Golden Bud Black Tea

🌸 Orchid Aroma (兰花香) 🍯 Sweet Aftertaste (回甘) 🏔️ High Mountain (高山)

Golden buds are rarely reserved for black tea. Here, they give Yunnan Dian Hong its quiet weight: honeyed warmth, caramel depth, and a velvet texture that lingers without force. A fuller cup, softened by precision.

$39.00
Sale price  $39.00 Regular price 
Shipping calculated at checkout.
THE MATH: 50g = 15 Pots = 45 Cups.
Only $0.50 per cup of premium mountain tea.
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Description

Elevation: 1,950m High-Altitude Terrain
Roasting Profile: 115°C Controlled Artisan Cure
Aroma Spectrum: Wild Honey · Rich Cacao · Submerged Malt
Mouthfeel & Texture: High-Density Velvet · Structural Gravity

BREWING GUIDE

2-3g / 250ml | 180-190°F | 2-3 min western

ORIGIN

Fengqing, Yunnan, China (24.58°N, 99.92°E)

Crafted exclusively from the spring golden buds of Yunnan Da Ye cultivars, this orthodox black tea yields a thick, high-density amber liquor. It unfolds with a quiet harmony of wild honey and rich cacao, anchored by a deep structural warmth. Impeccably smooth with a velvet texture; a composed ritual for daily return.

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How to Brew (傻瓜冲泡法)

☕ Office Mug (马克杯)

Amount: 1 Teabag / 3g

Water: 300ml, 90°C

Time: 3 minutes

🍵 Gaiwan (盖碗功夫茶)

Amount: 5g

Water: 110ml, 95°C

Time: 10s, 15s, 20s (multiple steeps)