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Refined white tea from Fuding, Fujian, made from one bud with one or two young leaves. Gently withered and dried without rolling, it brews a clear pale-gold cup with soft florals, light honey, and a smooth, clean finish.
Delicate but not thin, this Bai Mudan is made for daily drinking when you want something calm, elegant, and naturally sweet.
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Amount: 1 Teabag / 3g
Water: 300ml, 90°C
Time: 3 minutes
Amount: 5g
Water: 110ml, 95°C
Time: 10s, 15s, 20s (multiple steeps)